Dinner Menu

Starters 

Charred Green Beans

8

sweet Thai chili sauce, sesame seeds

French Onion Soup

9

hearty beef broth, sautéed onions, crostini & melted gruyere

Jalapeno Poppers

8

fire roasted jalapeños stuffed with cream cheese, breaded, fried & drizzled with honey

Steak Fries

14

hand cut fries topped with braised steak, sautéed peppers, onions & cheese sauce

Buffalo Cauliflower

8

broiled crispy, tossed in buffalo sauce & topped with creamy gorgonzola

Mac & Cheese Crock

7

three cheese blend, baked, bubbly deliciousness

Falafel Crisps

9

with crudite, beet tzatziki & hummus for dipping

Bangs Island Mussels

16

garlic, white wine, tomato, parsley & crostini

House Chicken Tenders

8

hand breaded, fried & served with your choice of sauce

Beer Battered Artichoke Hearts

7

topped with local cheddar, broiled & served with tortilla chips

 White Bean Chicken Chili

topped with local cheddar, broiled & served with tortilla chips

  

 

Salads

Pub Greens

Side Salad – 6

Dinner Salad – 10

local greens, carrots, onions, peppers, creamy garlic dressing

 

Add Protein:

crispy tenders -6

roasted chicken -7

seared steak – 13

falafel crisps -6

Little Sister’s

13

local greens, dried fruit, goat cheese, candied almonds, honey vinaigrette 

Chopped Cobb

12

romaine, tomato, bacon, egg, red onion, creamy gorgonzola

Roasted Beet & Goat Cheese

13

local greens, goat cheese, seed brittle, picked red onion, honey vinaigrette

Main Plates

* The Corner Burger

16

smoked cheddar, lettuce, tomato, onion, house pickles, garlic aioli, griddled brioche

* Pan Seared Scallops

29

creamed spinach, gremolata, paprika oil

Fish N Chips

17

beer battered local haddock with our fries, slaw & tartar

* Main Street Steak

32

seared & sliced with roasted shallot jus & smoked cheddar mashed potatoes

Roasted Vegetable Curry

18

red bliss potatoes, broccoli, carrots, brussel sprouts, cauliflower, green beans, green curry coconut broth

Fried Scallops

27

cajun dredged with house fries, slaw & tartar

Baked Haddock

21

cracker crumbs with lemon garlic butter & rosemary roasted red bliss potatoes

Chicken Parmesan

19

crispy chicken, Stoneheart Farms linguini, basil marinara, fontina & romano

Chicken Pot Pie

16

roasted chicken, carrots, onions, celery, peas, herbed cream sauce & rosemary biscuits

Sides & Stuff

Roasted Broccoli

6

Creamed Spinach

9

Honey Glazed Carrots

6

Herb Better, Tasso Ham, & Romano Roasted Brussel Sprouts

9

Smoked Cheddar Mashed Potatoes

Smoked Cheddar Mashed Potatoes

Just Fries

5

Rosemary Roasted Red Bliss Potatoes

5

 

entrees are available in kids portions for children 12 and under

*Consuming raw or under cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness. 

PLEASE TELL YOUR SERVER OF ANY FOOD ALLERGIES

 

 Owl & Elm

365 Main Street Yarmouth, ME 04096