—  Eat  —

Classic pub fare and traditional American comfort food

  • Hand Cut Fries / 9 / V
    Green Thumb Farm potatoes, ketchup, garlic aioli

    Harissa Carrots / 11 / V, GF
    Grilled carrots, harissa spice, herbed goat cheese

    Sweet & Spicy Brussels / 12 / V
    Balsamic vinegar, honey, sriracha, sesame seeds

    Chicken Wings / 12
    Confit, flash-fried, blueberry chili glaze, crispy onions, sesame seeds, pickled fresno, house ranch

    Soup / Cup 6 / Bowl 12
    Chef Adam likes soup, sometimes we have soup, your server knows what's up

    Butter Board / 16 / V
    House butter with an ever-changing assortment of accompaniments and fresh-baked house bread

    Bread & Cheese / 16 / V
    House bread, topped with house-herbed goat cheese, freedom’s edge cider sage-infused honey drizzle

    Mussels / 20
    Maine mussels, whiskey-cured salami, onion, lemongrass, roasted garlic puree, Allagash White broth, fresh-baked house bread

  • Pub Greens / Side 8 / Dinner 13 / v, GF
    Little Leaf Farm greens, heirloom tomatoes, red onion, cucumber, carrot, citrus vinaigrette

    Harvest Medley Salad / 16 / V
    Little Leaf Farm greens, beets, fresh apple slices, pickled onions, candied pecans, herbed goat cheese, basil mustard vinaigrette

    Add Protein
    Burger / 8
    Chicken Strips / 8
    Sunny Heritage Egg / 3
    Grilled Haddock / 10
    Bacon / 3

  • Soup & Grilled Cheese / Cup 12 / Bowl 16
    Soup of the day with a Pineland Farms smoked cheddar cheese sandwich on grilled Texas toast

    Scullery Burger / Single 18 / Double 22
    Smoked patty, lettuce, house pickles, smoked cheddar, special sauce, brioche bun, hand-cut fries

    Add:
    Bacon jam / 3
    Bacon strips / 3
    Sunny heritage egg / 3

    Haddock Sandwich / 18
    Maine Beer Company's Lunch-battered haddock, cole slaw, tartar sauce, house dill pickle chips, brioche bun, hand-cut fries

    Not Your Average BLT / 16
    Bacon jam, crispy bacon strips, little leaf farm lettuce, heirloom tomato, house-herbed goat cheese, garlic aioli, Texas toast, hand-cut fries

    Fish & Chips / 28
    Maine Beer Company's Lunch-battered haddock, hand-cut fries, beer salt, coleslaw, tartar sauce

    Good Ol' Chicken Basket / 18
    House seasoned and breaded chicken tenders, hand-cut fries, coleslaw, house ranch

    Rice Noodles / 22 / V, GF
    Red pepper glaze, onion, cabbage, carrot, celery, pickled Fresno peppers, sesame seed, sunny heritage egg, corn shoots, pea tendrils

    Mac & Cheese / 18 / V
    Cavatappi, smoked cheddar cheese sauce, buttered crumb topping

    Add:
    Crispy Bacon / 3
    Chicken / 8
    Burger / 8

  • Chocolate Chip Brownie / 10 / V
    Freshly baked, gooey, chocolatey

    Flourless Chocolate Torte / 10 / V gf

    House-churned Ice Creams / 12 / V
    Chef Adam loves to make ice cream, the flavors change often, your server knows what's up

  • Your food is made fresh, from scratch and cooked to-order. Please enjoy your beverages and the company of your neighbors, friends, and family while we prepare your meal! We are happy to modify dishes to accommodate special dietary restrictions and we take the utmost care with cross-contamination of ingredients, utensils, and surfaces, but caution our guests with severe allergies that our kitchen is extremely small and we cannot guarantee that your dish is 100% free of allergen traces.

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.

    GF / Gluten free

    V / Vegetarian

    v / Vegan